Vantakam
VANTAKAM
Sambar Powder — Front
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Spice Blends

Sambar Powder

4.8
Artisanal Quality Guaranteed
90100gInclusive of GST

Vantakam Sambar Powder is prepared using the traditional South Indian recipe — whole spices and lentils are dry-roasted separately before grinding together. This method preserves the authentic flavour profile that makes a bowl of sambar truly comforting. Perfect for sambar, rasam, and kootu.

Ingredients

Coriander, Cumin, Red Chilli, Chana Dal, Urad Dal, Black Pepper, Curry Leaves, Fenugreek, Turmeric.

How to Use

Add 1–2 tsp to cooked dal along with tamarind extract, vegetables, and a tempering of mustard seeds and curry leaves.

Flavor Profile

heatLow
tanginessModerate
richnessRich

Quantity

100% NaturalNo PreservativesFreshly GroundPremium Pack

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